The classic vegetable-tan “Vacchetta” from the Santa Croce sull’Arno tanning district. 100% natural leather, without pigmentation or surface alterations. For the production of genuine Tuscan leather: footwear, leather goods, and saddlery.
MB Pellami produces vegetable-tanned cow shoulders, bellies, and fronts from calves and bulls, with thicknesses ranging from 1.2mm to 3.8mm, intended for leather goods, belts, saddlery, and footwear. The finishes range from elegant aniline to traditional tamponato, from classic pull-up leathers to vintage carved styles.
Contact
T +39 0571 366218
C +39 328 3117680
M info@mbpellami.com
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